The Flavors Of Sicily - 1st Edition/1st Printing
Binding: 1/4 Cloth
Book Condition: Fine in Fine dust jacket
Edition: First Edition; First Printing
Publisher: New York: Clarkson Potter, 1996.
ISBN: 0517700794
Illustrator: Illustrated by Alessandro Leone
The Flavors Of Sicily - 1st Edition/1st Printing
A very attractive first edition/first printing in about Fine condition in alike dust-jacket. From the collection of Betty Anderson, legendary art director of publisher Knopf in the late 20th century as evidenced by her (small and unobtrusive) inventory number.
Lanza, Anna Tasca, and Carol Field offer readers a unique and informative guide to the flavors of Sicily. The book covers everything from the regional dishes to the wines that are produced in the region. The Flavors of Sicily is an essential resource for anyone looking to explore the unique flavors of Sicily.; B & W and Color Photographs; 8vo.
Price: $69.00
