Book Condition: Fine in Fine dust jacket
Edition: First Edition; First Printing
Publisher: New York: Viking, 1998.
A handsome first edition/first printing in unread Fine condition in Fine dust-jacket. Signed by author Ruth L. Ozeki directly on the title page.
In My Year of Meats, Ozeki offers readers a year-long exploration of the animal world, from hunting and farming to cooking and eating. Through personal essays, recipes, and stunning photography, she invites readers into her world, sharing her discoveries and offering insights into the relationships between people and animals.
Ozeki brings readers face-to-face with the animals they eat, from cows to chickens to pigs. She shows us how to hunt, farm, and butcher, and shares recipes for traditional Japanese dishes such as yakitori and takoyaki. Through her exploration of the animal world, Ozeki offers a unique and compelling perspective on food, culture, and the connections between people and animals.; 8vo; Signed by Author.