Book Condition: As New
Edition: First Edition; First Printing; Signed by Author
Publisher: New York: Lake Isle Press, 2012.
Illustrator: Illustrated by Jason Varney
A handsome first printing of the first edition in unread As New condition, boldly signed by iron chef Jose Garces directly on the title page.
Savoring the foods of Ecuador, Spain, Cuba, Mexico, and Peru. Chef Garces' passionate, personal introduction to Latin cuisine. His love of unpretentious home cooking and his superb culinary techniques are beautifully integrated in each recipe; Color Photographs; 374,  pages.